Banana ice cream with chocolate sauce
Ingredients
4 pasteurised egg yolks
1 dl Dansukker Granulated Sugar
2 dl milk
1 1/2 dl whipping cream
1 dl Dansukker Glucose Syrup
3-4 bananas
Sauce
100 g high quality dark chocolate
1/2 dl Dansukker Glucose Syrup
1/2 dl Dansukker Light Syrup
1 tbsp butter or margarine
Instructions
Beat the egg yolks with the sugar. Bring the milk, cream and glucose syrup to the boil. Beat the egg mixture into the warm milk mixture. Strain through a fine-meshed sieve. Peel the bananas and mash or liquidise them to a smooth paste. Stir the banana paste into the custard. Process the mixture in an ice cream machine or leave it in the freezer for at least 5 hours, stirring occasionally. Break the chocolate for the sauce into small pieces and put in a saucepan with the other sauce ingredients. Simmer, stirring constantly, until the mixture is smooth. Leave to cool. Toast the chopped hazelnuts in a dry frying pan. Put the ice cream in individual bowls or plates. Top with the sauce and nuts. Serve immediately. The hazelnuts can be replaced with chopped chocolate.
Would you like more information about Nordic Sugar and our products and services?
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. We have the recipes for your chill out evening!
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work. And of course, any leftovers can be frozen.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.